Native Bay holds special dinners each month. These dinners are set up
to be educational events, showcasing one particular ingredient, a local farmer,
a winery or brewery, or anything that strikes us as worthy of greater study.
These events are fixed-price and reservation only. Additionally, we will
occasionally host other special events such as summer pig roasts or winter
snowmobile races.
Please contact us at
info@nativebayrestaurant.com
to add your name to our mailing list in order to receive information on these
events.

12-5pm Tickets are $30 per
person (advance) and $35 (day of). Please call or stop by Native Bay to get yours!!
Meet Lucy Saunders, author of GRILLING WITH BEER, and
THE BEST OF AMERICAN BEER AND FOOD, book signing from
3-5 PM. |
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